West Champaran. With the onset of summer, many weather related diseases have started occurring among people. Irregular eating habits and hectic daily routine seem to make the condition of these problems extremely serious. In such a situation, today we are giving you information about some such vegetables according to Ayurveda, which are available even in summer, but their consumption in this season is considered very harmful.
Ayurveda experts also say that consumption of these vegetables during summer causes problems related to gas, constipation, bile and skin. For certified information on this subject, we talked to Dr. Bhuvanesh Pandey, an Ayurvedacharya working in Patanjali. Let us tell you what he said.

Brinjal is the cause of skin disease
According to Ayurvedacharya, brinjal is a hot vegetable whose consumption increases heat in the body. In such a situation, if you consume it in summer, it may cause problems related to stomach and digestion. Apart from this, its consumption can also cause problems like skin diseases for you.

Cauliflower: Cauliflower contains sulfur which can increase heat in the body, hence its consumption during summer season can cause stomach problems like indigestion, acidity and gas.

Jackfruit: According to Ayurveda, excessive consumption of jackfruit should be avoided in summer. Its nature is hot, hence excessive consumption can cause many problems related to digestion.

Custard Apple: Most of the people like to eat yellow colored ripe kohra vegetable. But Ayurveda advises you to avoid its consumption. According to experts, the process of fermentation (rot) often starts in ripe kohra. In such a situation, whenever you consume it, it causes food poisoning and other serious problems related to digestion. Therefore, you should consume green colored kohra and not yellow ripe kohra.

Arabic: Arbi should not be consumed by those people who are suffering from the problem of kidney and low sugar level in the blood. Actually, it contains oxalic acid which can harm the kidneys. Also, the carbohydrates present in it can be harmful for diabetic patients. Its consumption in summer also causes many problems related to skin diseases.