Famous Ayurvedacharya Raka Baba says that nature has given us a priceless medicinal gift in the form of papaya. According to him, papaya leaves are not just an ordinary vegetable but a powerhouse of nutrients. Amidst the increasing diseases in modern lifestyle, proper and balanced use of these leaves has the ability to eliminate many serious diseases.

Raka Baba considers the juice of papaya leaves as a panacea for deadly diseases like dengue and malaria. He says that when the number of platelets in the body starts falling rapidly, then the extract of these leaves works like magic. It accelerates the process of formation of blood cells and provides recovery to the patient in a very short time.

Raaka Baba gives a special advice for diabetic patients. According to him, papaya leaves contain active compounds that naturally control the production of insulin in the body. Its regular and limited consumption helps in keeping the blood sugar level stable, which provides great relief to diabetic patients.

For people suffering from digestive system problems, the decoction of papaya leaves is no less than a boon. Baba explains that the enzymes like ‘papain’ and ‘chymopapain’ present in it are helpful in digesting food. It removes problems like constipation, acidity and flatulence and strengthens the metabolism, which keeps the body energetic.

Ripe papaya is also beneficial for digestive system problems. It keeps the stomach clean. It removes problems like constipation, acidity and flatulence and strengthens the metabolism, which keeps the body energetic.

Raka Baba also considers the role of these leaves important in the fight against deadly diseases like cancer. According to their experience, anti-cancer properties are found in papaya leaves which can be helpful in stopping the growth of tumor cells. Especially it boosts the body’s immunity in a tremendous way.

In the end, Raaka Baba also advises to be careful. They say that papaya leaves should always be consumed in the form of juice or decoction made from fresh leaves. However, its quantity depends on the physical condition and age of the person, hence it should be included in your diet only after consultation with an expert.